Wonderful Wagamama

  • Date : 5th April 2017

There are a lot of great eating places on Dean Street in London’s Soho and with a branch of Wagamama  now also on the street at 81 to be precise, the chain makes a very welcomed addition to the street . The menu at Wagamama is to put it simply, delicious . If you are trying the  Japanese cuisine for the first time or are a seasoned  consumer. Wagamama never disappoints,. To go with the food Meantime Craft beers have exclusively launched their Kansho and Kikku pale ales . I like the fact that a restaurant  can offer unique brands it makes eating there special.  Opting for the Short Rib  and the grilled Duck Donburi from the Omakase selection  for our mains , these chefs special dishes fresh form the kitchen came as very generous portions and would satisfy most appetites. Partnering those dishes with the pork belly and panic apple and the mixed mushroom and panic aubergine hirata steamed buns and chilli Squid  made the meal complete.
I must confess  it would be difficult for me to not enjoy a glass of rose wine with my food as I found that to be a fantastic  compliment to the Japanese cuisine  , however with  Fresh smoothies also being available the choice is yours , I would recommend the Positive  and Super green versions. Also with new desserts also on the menu , a must try is the chocolate layer cake . very moorish!   Open 7 days a week 11-11 Monday to Saturday  and to 10pm on the Sunday. Booking is advisable via the web site  for 6 or more and with a very spacious bar downstairs that also offers extra starting,  Wagamamas on  Dean Street Soho  is well worth a visit.

Tel for reservations also by phone 020 3198 2984, 81 Dean Street Soho , London W1

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